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Poh Pia Kai Nue

Thai-style spring rolls filled with glass noodles and mixed vegetables or chicken

Tung Tong

Crispy golden bags filled with marinated minced chicken, shiitake mushrooms, and mixed vegetables

Tod Man Pla

Deep-fried Thai fish pastry with red curry paste and caviar lemon leaves

Poh Pia Viatnam

Traditional Vietnamese summer rolls with noodles and vegetables or crab or shrimp

Kiew Tod

Fried wontons filled with marinated shrimp, wrapped in crispy wonton wrappers

Gyoza

Chinese dumplings filled with ground meat and vegetables, wrapped in delicate rolled dough, and served with a soy sauce and sesame oil dip

Chicken Roll

Golden fried chicken made from vegetables and noodles inside, tofu

Pandan Chicken

Fried chicken rolls stuffed with sweet corn, carrots, and crab sticks

7- Satay Kai Neua

Sliced grilled chicken or beef satay marinated with curry and coconut milk served with peanut butter sauce & sweet and chili sauce

Kai Yang Deang

Red grilled chicken, marinated Thai style with coriander roots, garlic, and pepper, served with a Thai spicy dipping sauce

12- Poo Pan Oiy

Deep-fried shrimp and crab stick filling, served with lemon grass sticks

13- Koong Tempura

Crunchy fried shrimp marinated with Thai herbs, served with sweet and sour chili sauce

Kung Konafa

Deep fried crispy shrimp rapped with konafa

Roti Mataba Kai

Fried chicken with curry, green onions, wrapped in roti, served with Thai aja sauce

17- Kai Tod Wings

Fried chicken wings served with sweet & sour sauce

17- Kai Tod

Fried chicken breast served with sweet & sour sauce

8- Tod Man Kung

Deep fried golden shrimp cake with sweet and sour sauce

9- Pla Muek Tod

Thai style fried calamari tempura

Yam Naue Narm Tok

Grilled beef or chicken salad with chili shallots, spring onions, coriander, lemon and mint leaves

Yam Nue Yang

Spicy beef salad with cucumber, tomatoes, Thai herbs

Yam Pla Duk Fu

Crispy fish spicy salad with cashew nut

Yam Ped Yang

Roasted duck spicy salad

Lab Kai

Spicy minced chicken or beef, seasoned with herbs, spices and mint leaves, lemon

Yam Kai Yang

spicy beef or chicken salad with cucumber, tomatoes & Thai herbs

Som Tum Thai Set

Thai papaya noodle salad, served with boiled eggs, chicken wings, chicken rolls, crackers, and vegetables

Kung Tod

Mixed vegetables with fried shrimp in Thai-western style

Yam Talay

Seafood salad with spring onions, tomatoes, lemon grass, lime leaves and coriander

20- Som Thum Thai

Traditional thai papaya salad with a unique combination of vegetables & peanuts

21- Yam Woonsen

Soft-boiled glass noodles, seafood with Thai celery onions, tomato and coriander in spicy Thai dressing

24- Yam Pla Muek

Spicy squid salad

25- Salmon Yang

Mixed vegetables with grilled or fried salmon in Thai western style

29- Pla Koong, Pla Hoy

Grilled shrimp salad with lemon grass hot chili and lemon juice

30- Pad Nam Man Hoy Tow Hu Gab Ton Hoom

Stir fried tofu and spring onion with oyster sauce

31- Pad Pak Narm Man

Stir fried mixed vegetables with soy and oyster sauce

32- Pad Broccali Gab Shitakae Nam Man Hoy

Stir-fried broccoli with shitake mushroom with soya and oyster sauce

33- Puk Poong Fai Daeng

Stir-fried Thai spinach or pakchoi with soya garlic in oyster sauce

34- Tom Yam Kai

Spicy clear hot and sour chicken soup with kaffir lime leaves, lemon grass, mushroom, galangal and coriander

35- Tom Kha Kai

Spicy traditional Thai chicken soup with coconut milk, lemon grass, kaffir lime leaves, mushroom, galangal and coriander

36- Keaw Nam Kung

Shrimp wan-tan clear soup with vegetables and fried garlic

38- Tom Kha Talay

Spicy seafood soup with kaffir lime leaves, lemongrass, galangal, coriander & coconut milk

41- Tom Jeod Woon Sen

Clear soup with glass noodles tofu and vegetables

42- Su Kee

Chinese fondu sukee sauce with glass noodles & vegetables with chicken, beef, sea food or shrimp

37- Tom Yam Koong (Nam Khon - Nam Sai)

Spicy clear tom yam past shrimp soup with kaffir lime leaves lemon grass, mushroom galangal & coriander(with or without coconut milk)

39- Tom Yam Pla Salmon

Spicy clear tom yam salmon soup with kaffir lime leaves lemon grass, mushroom galangal & coriander

40- Tom Yam Pla Muek

Spicy clear tom yam Calamari soup with kaffir lime leaves lemon grass, mushroom galangal & coriander

43- Koong Phao

Grilled shrimp served with hot chili sauce

Koong Sauce Makaam

Pla Kapong Lui Suan

Fried whole white snapper topped with special sauce

Pla Ka Pong Nuengsee Ew

Steamed whole white snapper with lemon grass & Thai soya sauce

49- Pla Thod Kratheam Prikthai

Fried Tilapia fish topped with garlic and pepper

52- Kung, Pla Pad Preaw Wan

Fried prawns or fish fillet with sweet and sour sauce served with pineapple and tomatoes

Talay Kata Ron

stir-fried prawns, fish fillet, calamari, salmon mix with bell pepper, spring onion, and celery with special oyster sauce

Seafood Bucket

Pad Pong Ka Ri

44- Koong Kratiem Prik Tai

Stir-fried prawns with black paper, garlic, chili sauce, and vegetables

45- Koong Chu Chi

Fried prawns with red curry paste, coconut milk, and kaffir lime leaves

46- Pla Gow Sam Rote

Fried whole white snapper topped with sweet and sour sauce

47- Pla Ka-Pong Nueng Ma Now

Steamed whole white snapper with lemon grass and Thai spicy and sour sauce

48- Hor Mok Talay

Marinated steamed seafood (calamari, and prawns) with Thai red curry paste and coconut milk, served in seashell

50- Keng Keaw Wan Koong

Green curry shrimp with coconut milk and Thai eggplant

51- Pla Salamon Nueng See Eew

Steamed salmon fillet with fresh sliced ginger, sweet chili, spring onion and soy sauce

54- Kang Kari Kung

Yellow curry shrimp with coconut milk coming with tomatoes, onion & potatoes peanuts

Phed Yang Sauce Pha Naeung

Roasted duck in Phanaeng curry with coconut milk, fish sauce, and kaffir lime leaves

60- Nue Pud Prik Youk

stir-fried chicken or beef with soya & oyster sauce with bell pepper

61- Nuer Namman Hoi

Fried sliced chicken or beef mixed with oyster sauce & vegetables

62- Ped Kai Yang

Served with Thai homemade sauce

63- Kai Pud Med Ma Muang Him Pan

Fried chicken, beef, shrimp or seafood with cashew nut served with soya & oyster sauce

64- Kai Nue Pad Priew Wan

Beef or chicken with sweet and sour sauce, pineapple and tomatoes

55- Kang Keaw Warn Nue, Kai

Green curry chicken or beef with Thai eggplant and basil

56- Panang Nua, Kai

Traditional chicken or beef panang curry with coconut milk, kaffir lime leaves, Thai basil & vegetables

57- Kaeng Mad-Saman Nue, Kai

Beef or chicken in coconut milk with Indian yellow curry with potatoes and peanuts

58- Kaeng Ped Nue, Kai

chicken or beef in red Thai curry with coconut milk, kaffir lime leaves, Thai basil & pineapple

59- Kaeng Phed Ped Yang

Roasted duck in Thai red curry sauce with cherry tomatoes, pineapple, kaffir lime leaves and Thai basil

66- Kuay Thiaw Pad Si-Iw

stir-fried rice noodles with soya sauce and oyster sauce chicken, beef, or shrimp with mixed vegetables

67- Pud Thai Koong Sod

Stir fried rice noodles with chicken or beef served with bean sprout

69- Kuay- Tiaw Radna Nue, Kai

Stir-fried noodles with chicken or beef or shrimp and mixed vegetables served with homemade noodles

70- Spaghetti Gang Keaw Wan

spaghetti or Thai rice noodles with green curry & coconut milk

Khao Soi

Traditional noodles, chicken, khaoshay curry, coconut milk, topped with crispy fried noodles, served with vegetables

71- Spaghetti Kee Mow

spaghetti or Thai rice noodles and basil leaves chili sauce

72- Pasta Kee Mow Tuna

Pasta with tuna and hot basil leaves

73- Pud Woon Sen Talay

Stir-fried glass noodles and vegetables

Kung Ob Wensoon

Glass noodles with shrimp served in a pan with ginger, garlic, green onions, celery, and peppers

74- Khaw Swuay

Steamed jasmine rice

75- Sticky Rice

76- Khow Pud Koong Pu

Fried rice with shrimp, crab

77- Khow Pud Ka Prow Tha Ley

Steamed rice with calamari shrimp & mixed vegetables served with green and purple-red basil coming with a fried egg

78- Khow Pud Saparod

Fried rice with shrimp and pineapple

79- Khow Pud Kai Nue

Fried rice with chicken or beef

80- Khow Na Ped

Homemade roast duck served with steamed rice and duck gravy sauce

81- Khow Pud Kaprow (Chicken)

Steamed rice with minced chicken basil topped with fried egg

81- Khow Pud Kaprow (Beef)

Steamed rice with minced beef basil topped with fried egg