بينج القاهرة

B52

coffee liqueur, Baileys, triple sec

KAMIKAZE

Vodka, sweet & sour syrup, blue curacao, fresh lime juice

STELLA

HEINEKEN

HEINEKEN DRAFT

HEINEKEN DRAFT LARGE

SAKARA GOLD

MEISTER MAX

DESPERADOS

LOADED NACHOS

Mexican corn tortillas, topped with our signature guacamole, red cheddar & jalapeño pickles sauce, pico de gallo, spring onion and Kalamata olives.

GUACAMOLE

Mashed fresh avocados, tomatoes, cilantro, lime, served with homemade tortilla chips.

FRIED CALAMARI

Baby calamari marinated in paprika, cumin and a dash of garlic, served with a tasty mayo dip.

PARMESAN BONBONS

Crispy parmesan potato croquettes, served with our Binge signature sauce.

CHICKEN WING LOLLIES

Cajun marinated chicken wings with the choice between juicy buffalo or smokey honey BBQ.

CRISPY PRAWNS

Panko breaded prawns, fried to perfection, served with mix lettuce and our BBQ-teriyaki sauce.

MINI ASIAN SHORT RIB SLIDERS

Slow-cooked short rib in a ginger-honey marinade, topped with green apple, coleslaw, Binge mayo & teriyaki on buttered brioche bun.

WILD POTATO

Your choice of a whole potato or fries, topped with red cheddar, paprika & jalapeño sauce, crispy beef bacon and spiced hotdog slices, topped with green onion.

BEEF CARPACCIO

Prime beef tenderloin, thinly sliced, topped with capers, onion, arugula and parmesan drizzled in Caesar sauce and olive oil.

BINGE CAESAR

Crispy beef bacon on a bed of crisp lettuce topped with chicken fillet, garlic roasted croutons and Binge mayo.

BURRATA SALAD

A bed of baby arugula, lettuce, onion, capers, Kalamata olives and mixed tomatoes, topped with burrata, drizzled with balsamic reduction, honey and lemon.

GOAT SALAD

Caramelized walnuts, cherry tomatoes and goat cheese on a bed of mixed greens, topped with sunflower seeds and pomegranate vinaigrette.

SPECIAL CALIFORNIA

Sliced salmon, cucumber & cream cheese, rolled in special crab tartare & torched creamy garlic sauce, topped with unagi sauce.

LIME SALMON

Prawn furai, cream cheese & asparagus, rolled in salmon & teriyaki.

SPICY TUNA

Tuna tartare, avocado & green onion, topped with spicy mayo.

TEMPURA ROLL

Unagi sauce reduction, cucumber, carrot, avocado and crab sticks, battered and fried, topped with wasabi mayo, teriyaki and chives.

CRISPY ROLL

Salmon, cream cheese and avocado, breaded and fried, topped with teriyaki, sesame seeds and spring onion.

TENKATSU ROLL

Prawn furai, avocado and cream cheese, topped with tempura sauce, teriyaki and spicy mayo.

SALMON CROQUANT

Avocado, salmon and cream cheese, topped with crispy salmon skin, teriyaki and green onion.

SPICY CHICKEN & AVOCADO QUESADILLA

Pulled braised chicken, marinated in dried chilies, Mexican spices & pineapple, with a mix of smoked cheddar cheese and cyber style black beans.

SHORT RIB TACO

Beef back ribs cooked in a honey-sesame marinade, topped with red cabbage, avocado and spring onion in a soft wheat tortilla.

TEMPURA PRAWN TACO

Tempura battered prawns topped with Marcel's signature guacamole in a soft wheat tortilla.

KOREAN CHICKEN TACO

Crispy chicken, in BBQ-teriyaki sauce, on a bed of red cabbage and lettuce, topped with guacamole, sesame seeds and jalapeño, in a soft wheat tortilla.

CRISPY CHICKEN WRAP

Tender chicken breast marinated in a panko-mustard blend, fried to perfection, with pickles, lettuce, mayo and BBQ rolled into a soft wheat tortilla.

RED

Rosemary infused gin, brandy, fresh lemon juice, cinnamon syrup, simple syrup, lemonade soda, red wine

WHITE

Rosemary infused gin, brandy, fresh lemon juice, cinnamon syrup, simple syrup, lemonade soda, white wine

ROSÉ

Rosemary infused gin, brandy, fresh lemon juice, cinnamon syrup, simple syrup, lemonade soda, rosé wine

HUGO

White wine, elderflower syrup, mint leaves, fresh lemon juice, soda

CLASSIC

Red wine, brandy, orange juice, herbal syrup

CHÂTEAU DE GRANVILLE

NALA

CAPE BAY

BEAUSOLEIL

JARDIN DU NIL

BINGE ICED TEA

Vodka, gin, white rum, tequila, triple sec, fresh lemon juice, mixed berries purée

ESPRESSO MARTINI

Vodka, coffee liqueur, espresso, vanilla syrup

NEW YORK SOUR

Whisky, fresh lemon juice, maple syrup, egg white, red wine float

LAPU LAPU

Spiced rum, passion fruit purée, vanilla syrup, orange juice, fresh lemon juice

GINGER APPLE

Vodka, fresh lemon juice, apple juice, ginger syrup, apple purée

MOJITO

Rum, lemon, seasonal fruits purée, mint leaves, mint syrup, club soda

PINO SOUR

Vodka, fresh lime juice, blue curaçao, vanilla syrup, maple syrup, lemonade soda

MARGARITA

Tequila, fresh lemon juice, seasonal fruits purée, triple sec, agave syrup

SCOTCH PEACH

Whisky, cranberry juice, fresh lemon juice, peach schnapps

BINGE SMASH

Gin, peach purée, fresh lemon juice, elderflower syrup, club soda

AZUL

Gin, rum, vodka, blue curaçao, fresh lemon juice, Red Bull

STRAWBERRY NEGRONI

Gin, campari, sweet vermouth, strawberry purée, balsamic vinegar

TRUFFLE AND PARMESAN

Mushroom truffle oil and parmesan cream

CAPRESE

Sun dried tomatoes, mozzarella, homemade basil pesto with abundance of herbs topped with fresh basil leaves

MEXICAN

Grilled chicken, onions, tomato, jalapeno, peppers and spiced corn, drizzled with BBQ sauce

PEPPERONI

Sun dried pomodoro sauce, mozzarella & parmesan topped with baby arugula

BUFALA

Oregano, basil leaves, olive oil and buffalo mozzarella

AMERICAN BURGER

Prime beef patty 180g, crispy beef bacon, cheddar melt, smoked crispy onions and Binge mayo on a brioche bun

BUFFALO CHICKEN BURGER

Crispy battered chicken patty lathered in our homemade buffalo sriracha sauce, and pickled mayo sauce, on a buttered brioche bun

MUSHROOM BURGER

Prime beef patty 180g, topped with melted gruyere and rich mushroom sauce, cucumber pickles, dijon mustard & caramelized onion, on a buttered brioche bun

POWER BURGER

Prime beef patty 180g, crispy beef bacon, cheddar melt, gooey mozzarella sticks, lathered in honey-BBQ and Binge sauce, on a buttered brioche bun

THE BURGER

Prime beef patty 180g, sliced hot dog, cheddar melt, crispy beef bacon, Dijon mustard, chimichurri and Binge sauce, on a buttered brioche bun

FRENCH FRIES OR POTATO WEDGES

ONION RINGS

POTATO PUREE

JOSPER CORN

GRILLED VEGETABLES

GREEN SALAD

FRIED RICE

BASE

Spaghetti, Rigatoni, Penne, Tagliatelle

SAUCE

Pesto, Tomato-based, Cream-based, Blue cheese

PROTEIN

Bolognese, Shrimps, Grilled Chicken, Beef Bacon, Chicken Katsu, Veal Katsu

ADD-ONS

Sun-dried tomatoes, Mushroom, Crispy parmesan, Tomatoes, Capsicum, Aglio olio

SALMON ORZO

Salmon fillet 200g, marinated in harissa, on a bed of creamy & herbed mushroom orzo with parmesan, cherry tomatoes and spinach

TRUFFLE MUSHROOM RISOTTO

Wild mushroom risotto cooked with white wine, truffle oil and parmesan, topped with parsley oil

ROAST CHICKEN

Juicy half chicken, marinated in herbs, honey oyster sauce and red wine. Served with hand-cut fries, market salad & Tzatziki

CORDON BLEU

Breaded chicken breast, stuffed with beef bacon and melted emmental cheese, served with Dijon mustard sauce and Binge's market salad

SHORT RIB WITH MASH

Prime beef short ribs cut, lathered in a rich demi-glace & BBQ sauce, served with mashed potatoes

PEPPER TENDERLOIN

Prime beef fillet 200g, lathered in a peppery demi-glace sauce and served with mashed potatoes

MUSHROOM ESCALOPE

Prime Beef Fillet 180g, served with a lush mushroom demi-glace sauce and potato wedges